March 14th, 2005|
Here's quick recipe for cheescake and a pic.
This was posted on MSN.com (I think thats'
where I found it originaly) Add a nice clear
glaze over freshly sliced fruit arranged on
top and it looks really nice. Try green kiwi and
strawberries for Christmas colours, too.
Preparation time: 15 minutes
Refrigeration time: 2 hours
Difficulty: Very easy
Ingredients: Serves 4 - 6
250 ml (1 cup) whipping cream
250 ml (1 cup) condensed milk
2 leaves or 1 packet of gelatin
2. Place the cream cheese, cream, gelatin and condensed milk into the bowl of a food processor; process until smooth;
3. Pour a little melted butter over the graham crumbs; pat them into a lightly oiled springform or high-sided tart pan;
4. Pour the filling into the pan; refrigerate for at least two hours;
5. Serve with the berry coulis.
Previous What's Cookin' Columns
If you would like to comment on this or any other article please feel free to post your views on the FAOL Bulletin Board!
[ HOME ]
[ Search ] [ Contact FAOL ] [ Media Kit ]
FlyAnglersOnline.com © Notice